Central European Cuisine

Known in Slovakia as the dish of choice at Christmas, this delicacy is a true Central European escape. Kapustnica literally means cabbage soup (Kapusta being the cabbage). I’ve made it 2-3 times now, and…

Kompot/компот (not our familiar French “compote”, even though the word originated in France) is the homemade fruit drink of Slavic countries. Everyone has their own recipe and the ingredients change…